Sprout Organic Baby Food Review & Giveaway
The first thing I noticed about this product was the unique packaging. You can drop it, throw it, smash it and everything stays inside the package! No broken glass jars, or crazy seals to peel off on ly to have the food spatter upon opening. (Oh those plastic deals really urk me! We won’t go there or name names!)
Sprout Organic Baby Food is the ONLY baby food company that my daughter didn’t spit her peas back at me! We’ve tried every company out there and when it comes to peas she just refused to eat them but not Sprouts! I don’t know what it was about them but she ate them!
I always try my kids food first and can I just tell you the Roasted Bananas are YUMMY!
Tyler Florence – Co-Founder, Executive Chef
“Tyler Florence creates extraordinary meals with uncomplicated recipes, universal flavors, and fresh, organic foods. He is a regular fixture on the Food Network, with shows Food 911, How to Boil Water, and Tyler’s Ultimate, and also makes regular appearances on the Today Show and Oprah.
He is the author of 5 books, most recently Dinner at My Place and Stirring the Pot. A graduate of the College of Culinary Arts of Johnson & Wales University in 1991, Tyler has received an honorary doctorate from the university honoring his achievements in the field.
In June 2008, Tyler and his wife Tolan opened Tyler Florence – Mill Valley, a kitchen and lifestyle retail store in downtown Mill Valley, CA. They are parents to Miles, Hayden and Dorothy .”
Giveaway is now through October 5th. There will be 1 WINNER! Winner will be chosen via random.org The winner will receive a $25 Gift Card.
Each entry should be left in a separate comment. There are no limits to number of entries. All giveaways here at Pinch That Penny are open to all ages, genders, species, and the like so long as you have a United States mailing address.
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